We like our martini shaken, not stirred. Really shaken, with some extra sass.
Of course, there’s more to this martini than sass it’s also loaded with flavour and sparkles thanks to a little hit of kombucha.
tuja’s resident healthy mixologist, Kris Osborne, shows us how to really shake things up with this recipe that includes gin, rose water, pomegranate molasses and, of course, some healthy and happy kombucha. A shake and a twist, and this sassy and sparkling martini is ready to please.
Salute!
Did this martini make you want to shake your moneymaker? Give us a cheers by liking and sharing this delicious video. We need taste testers – if you shook up this healthy happy hour cocktail, tell us how it turned out or share your favourite kombucha-based cocktail in the comments below.
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