Try Not Going Back for Seconds Buckwheat Tahini Tabbouleh
Fall in love with buckwheat (a wheat and gluten-free grain) with this flavourful take on the traditional middle-eastern Tabbouleh.
Flavour Stacked Flatbreads with Homemade Za’atar
Let’s break bread together. Don’t eat gluten? That’s not a problem. Vegan? We’ve got you covered. Really don’t like bread? Wait. What? We think you should try this anyway.
Gift or Keep (or Both!) Chocolate Pecan Pretzel Bites
We’ve tweaked the typical chocolate pecan pretzels for a healthier bite! It’s easy as stack, bake, squish for a tasty snack and a sweet gift.
Curried Veggie & Lentil Soup in a Pumpkin Bowl
Tons a veggies, lentils and pumpkin combine to bring our healthy take on Timmy’s famous soup in a bread bowl.
Refreshing Lemon + Rosemary Scones (Grain-Free & Vegan)
We’re turning avocado toast up ten notches. Get cozy with this nourishing dish, inspired by the Nordic notion of well-being.
This Sweet N’ Savoury Cheese Roll is Your Next Holiday Party Appy Hit
A rare sugar and flour-free appy treat for your holiday parties. This tweaked cheese roll will be a total hit at your next gathering.
Cinnamon Maple Roasted Apples
Cinnamon and apples plus gluten-free and vegan keep the doctor far, far away.
Bye-bye Winter, Bring on Summer Very Berry Macaroons
Daydream your way into some summer lovin’ with these berry brilliant gluten-free macaroons.
Let ’em Eat Bread with this 4-Ingredient Paleo Plantain Flatbread Recipe
Spanish novelist Miguel de Cervantes Saavedra said that all sorrows are less with bread. Try this gluten-free, paleo plantain bread and we think you might agree.
Toasted Coconut & Dark Chocolate Banana Bread (+ Gluten-Free, Baby!)
Weve gone bananas for this lofty gluten-free loaf.
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