Flavour Stacked Flatbreads with Homemade Za’atar
Let’s break bread together. Don’t eat gluten? That’s not a problem. Vegan? We’ve got you covered. Really don’t like bread? Wait. What? We think you should try this anyway.
Better Than Store-Bought Pumped Up Seeded Crackers
Crispy, flacky, and packed with seeds, you’ll have no issues gobbling up the entire batch of these pumped-up gluten-free, vegan crackers.
Swap Sweet for Savoury in this Protein-Packed Oatmeal with Lentils
Hearty lentils lend a hand in this savoury, scrumptious and healthy morning oatmeal.
Snack Attack: Hard-Boiled Eggs with Dukkah
High in protein, rich in B vitamins and seasoned with flavourful dukkah – you’ll never think of hard-boiled eggs the same.
The Dreamy Green Elixir
All things green make this tasty blend not only delicious, but a mega-shot of medicine to restore and support your health.
Comfort Food Craving Secured with This Turkey Ricotta Meatball & Tomato Bake
Cheesy, perfectly seasoned, and an afterthought of red wine… meet your new favourite, healthier meatball.
Vegan Mushroom Wild Rice Risotto
A little DYK with this tweaked recipe. Learn a thing or two about wild rice and mushrooms to impress your dinner guests.
Where’s The Beef? What You Need to Know About Plant-Based Diets
We’re not suggesting you need to go full-on vegan, but becoming a plant-based flexitarian does some serious good for body and planet. Here’s your lesson on the protein power of plants.
Cool Down this Summer with this Mean Mung Bean Yoga Bowl
Cool down this summer with this revolutionized super food bowl.
Tiny But Mighty 2-Bite Sesame Snap Protein Balls
Open sesame! Try one of these no-bake bites for a supercharged snack attack fix.
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